Page 247 - Breeding and regulatory opportunities, Renaud
P. 247
Summary
arising from incompatible regulatory frameworks and the uneven progress in
each case toward achieving 100% closure. Speciically, as the EU moves at a
more steady rate toward 100% closure, there are both positive and negative
implications for the US and Mexico. In the more mature EU regulatory
environment, there is increasing investment in the organic seed sector with
more cultivars produced and bred for the global organic market. Each region
was shown to demonstrate varying capacity for self-organising governance of
their seed sector in relation to the state’s regulatory role. In the EU context, the
work of the non-proit organisation, ECO-PB, has been instrumental in moving
matters forward, combined with clear regulatory language and speciication
of the interpretive requirements (such as establishment of a database of all
approved cultivars and their availability). These measures can be compared
to the US, where the initiatives of non-proit organizations have attempted to
interpret the regulations in ways that lack oicial sanction. Mexico is early in the
process of outlining their organic seed regulation, and until now has functioned
in response to EU and US requirements. The additional complexity of strict
phytosanitary requirements that conlict with organic regulation has delayed
progress in the organic seed sector in Mexico. It is suggested that both the US
and Mexico would beneit from the policy instruments that the EU member
states have put in place to govern its organic seed sector, and from bringing
to an end derogations that allow use of conventional seed. The instruments
include implementation of national databases to provide an overview of
available organic seed, and expert groups to annually assess available cultivar
assortments in each crop group in order to compose categories of crops with
suicient quantity and diversity of seed available.
Chapter 4 sought to determine if present commercial broccoli cultivars met
the diverse needs of organic management systems such as adaptation to low
nitrogen input, mechanical weed management and no chemical pesticide use,
and to propose the selection environments for crop improvement for cultivars
best adapted to organic production. To achieve this, we compared horticultural
trait performance of 23 broccoli (Brassica oleraceaL. ssp. italica) cultivars (G)
under two management (M) systems (organic and conventional) in two regions
of the USA (Oregon and Maine), including spring and fall trials. In our trials,
location and season had the largest efect on broccoli head weight with Oregon
outperforming Maine and fall trials outperforming spring trials. M main efects
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