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Chapter 4
Northern Italy compared to cultivars that were bred outside of the intended
region. Annicchiarico et al. (2010) also found that when comparing G × M to
G × L, the efect of wheat selected for a speciic bioregion outweighed the efect
of breeding for management system for direct selection of yield. Speciic to
broccoli, Crisp and Gray (1984) reported that to develop cultivars for a speciic
season, populations from diferent maturity groups should be used to take
advantage of high heritability in heading characteristics, head color and time
of maturity.
The stability between the organic and conventional trials across most trials,
and comparable heritability between systems for most traits, would suggest
that selection for broccoli for organic systems would best be carried out under
organic conditions. Lorenzano and Bernardo (2008) suggest that breeding for
adaptation to organic production environments could be conducted under
conventional conditions due to high correlations, with the caveat that advanced
breeding lines be tested under organic conditions for less heritable traits such
as yield. However, in our trials, there was signiicant crossover interaction at
the individual trial level as well as low rank correlation when genotypic classes
were separated in the ranking analysis. Considering these indings (and without
taking costs into account), a separate organic regional, seasonal breeding
program for broccoli can be efective. This is further supported by the fact
that the ratio of correlated response to direct response in our trials for most
traits was close to but below 1.0 implying that selection directly in an organic
environment could result in more rapid genetic gain than indirect selection in
a conventional environment.
The large genotype variance observed in our organic trials relative to
conventional trials indicated that the potential for breeding within an organic
system may beneit cultivar development for both management systems.
Because organic management systems do not use synthetic fertilizers and
pesticides, the potential for a breeder to observe and select parent lines for
nitrogen use eiciency, disease resistance and vigour, under organic systems
may bring beneits to the breeding program. Due to the diferent management
practices, locations and seasonal diferences in organic farming across the
US, such screening could provide additional information about breeding line
performance, and support in determining which lines are most stable across
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