Page 150 - Breeding and regulatory opportunities, Renaud
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Chapter 4






that heritabilities are higher in high input environments compared to poor 

environments (Ceccarelli, 1994; 1996). In our trials, repeatabilities for head 

weight, head diameter, hollow stem and overall quality were higher for organic 


compared to conventional, while for the traits of maturity, head color, and 

head surface, repeatability levels between management systems were equal 

or near equal. It is recognized that these coeicients combine additive and 

non-additive genetic variance, and it would be anticipated that they would 

be much lower if the additive component was partitioned out. For the traits 


of head shape, bead size, and bead uniformity, repeatabilities were higher 

in conventional compared to organic, which could be explained by a more 

variable organic management environment. The traits with repeatabilities 

larger or equal in organic systems were those generally associated with growth 

and productivity, and probably under similar genetic control, whereas those 


with repeatibilities lower in organic compared to conventional are probably 

under separate genetic control. Higher heritabilities under organic conditions 

were also found by Burger et al. (2008) and Goldstein et al. (2012) for maize 

and for faba bean (Vicia faba) (Link and Ghaouti, 2012). They supported their 

indings with the following justiications, which can also explain our results: (1) 


with heterogeneous soils found in organic management systems the precision 

of experiments may be more impaired under stress (slow nutrient release) than 

under conventional high input conditions; (2) genetic variance may be greater 

under stress conditions than non-stress conditions, and (3) the high genetic 


variance in organic trials compensated for the high experimental error which 

produced comparable heritabilities between organic and conventional trials.



Trait repeatabilities alone are not suicient to determine the optimum selection 

environment. Both estimates of genetic variance and repeatabilities are useful in 


predicting the response to selection in organic and conventional management 

systems. Estimates of the genetic correlation between performance of traits in 

the organic and conventional management systems is an indicator for the extent 

of G × M interaction. In our broccoli trials the genetic correlations between 

organic and conventional trials for the traits head weight, maturity, head shape, 


and plant height were high (>0.90) indicating that a diferential response of 

the genotypes to the two management systems was largely absent. The ratio 

of correlated response to direct response for all traits was close to but below 

1.0 with the exception of bead uniformity. This would imply that in most cases,






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