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Chapter 3
Further complications have arisen. The imported seed must be accompanied by
an organic certiicate issued by a certiication agency recognized by Mexico’s
Ministry of Agriculture, Livestock, Rural Development, Fisheries and Food
(SAGARPA) (Sonnabend, 2010), as outlined in the Organic Products Law of 2010
(COFEMER, 2010). In addition, imported seed is subject to the phytosanitary
requirements outlined in Mexico’s Federal Phytosanitary Law (NOM-006-
FITO-1995), that requires imported seed to be treated with a particular chemical
seed treatment. Because such treatments are not permissible in organic systems,
an alternative treatment has been proposed that complies with the letter and
intention of Mexico’s Federal Phytosanitary Law. However, the treatment is
consistent neither with the phytosanitary requirements of Mexico’s primary
organic trading partners, nor proven efective as a blanket phytosanitary control
for all crops or all diseases.
Considering the severity of restrictions placed on the Mexican organic sector
by foreign organic seed regulations and the phytosanitary restrictions on
seed importation, stakeholders have been encouraged to seek other ways
forward. Exception grants from SAGARPA are available for growers who
solicit a grower-speciic importation permit, thus allowing them to import
seed directly and avoid a seed distributor, and to work directly with the
authorities to authenticate potential phytosanitary risks. This has resulted in
inconsistent certiication standards with respect to enforcement of the seed
importation process. Mexican growers are also importing seed from their own
supplier networks, encouraging use of seed that is not certiied organic and
of conventional seed treated chemically (that might or might not be washed
of). Moreover, organic growers continue to receive exception to the seed
rule even when organic seed is available. The testing of imported seed for
acceptability also has numerous loopholes. For instance, inspectors might or
might not divulge the test criteria, and might or might not choose to exercise
their discretionary authority to label a seed lot as unacceptable (thus requiring
that it be sent back to the country of origin at the grower’s expense, or be
surrendered to the inspector for destruction) (Dunkle, 2011). However, and
even more signiicantly, industry stakeholders report the growing practice
of furtive acquisition of conventional seed (for organic purposes) that might
or might not be treated in accordance with phytosanitary requirements,
resulting in the growing illegal movement of seed into and around Mexico.
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